Choice of 4oz snapper, mahi mahi, flounder, salmon and sword fish. 

Your choice of fresh grilled Salmon, Red Snapper, or Yellowtail. Served with sautéed broccoli, onions, and bell peppers, finished with our house-special teriyaki sauce.

Grilled salmon or red snapper seasoned with lime pepper, topped with a creamy mustard vinaigrette, served with assorted vegetables and fried rice.

Stir-fried shrimp, scallops, and squid with fresh vegetables; sautéed in a ginger-grass sauce.

Finger-fried tofu sautéed in ginger grass sauce with bell peppers, onions, and shiitake mushrooms. (Spicy upon request.)

Stir-fried noodles featuring tofu with fresh broccoli, onions, mushrooms, and zucchini.

Stir-fried noodles featuring shrimp, scallops, and squid with fresh broccoli, onions, mushrooms, and zucchini.

Stir-fried noodles featuring chicken with fresh broccoli, onions, mushrooms, and zucchini.

Stir-fried noodles featuring tender New York Strip steak with fresh broccoli, onions, mushrooms, and zucchini.

Thick udon noodles served in a simmering broth featuring sea scallops, succulent crab, and crispy shrimp tempura; served with a fresh house salad.

Creamy pork bone broth, chashu pork, soft-boiled egg, bamboo shoots, wood ear mushroom, green onions, and nori. 

Miso-base broth, chashu pork, soft-boiled egg, bamboo shoots, wood ear mushroom, green inions, and nori. 

Crispy shrimp tempura, drizzled with our signature spicy mayo.

Crispy calamari tempura, drizzled with our signature spicy mayo. 

Crispy salmon tempura, drizzled with our signature spicy mayo.

Crispy Crabs stick tempura, drizzled with our signature spicy mayo.

Smoked Salmon, Avocado, and cream cheese, finished with spicy mayo and sweet sauce. 

Japanese pickles

Crispy-fried whole roll featuring yellowtail, red snapper, ginger, and scallions, finished with spicy mayo.

Tempura-fried whole roll featuring yellowtail, finished with a sweet glaze and spicy mayo.

Tempura-fried shrimp, layered with grilled eel and avocado, finished with black caviar and sweet eel glaze.

Crispy-fried whole roll, featuring tuna, salmon, and yellowtail; served with a bright citrus ponzu.  

Crispy-fried whole roll featuring lobster and twin caviars, finished with a sweet spicy glaze. (12pcs)

Tempura-fried crab topped with shrimp; finished with a spicy mayo drizzle.

Tempura-fried soft-shell crab, crisp cucumber, and radish with masago, finished with a sweet Glaze.

Smoked eel layered over tempura-fried soft-shell crab and black caviar, finished with spicy aioli and a sweet glaze. (12pcs)

A classic California roll topped with your choice of baked scallops or smoked eel, folded into a creamy crab medley and toasted with spicy mayo.

Crab, cream cheese, and cucumber topped with spicy flame-grilled conch, finished with a savory glaze. 

Salmon, cream cheese over California roll and baked.

Shrimp, avocado, cucumber, and crab, layered with tempura crunch and spicy mayo.

Chopped spicy tuna, cucumber, and avocado; layered with tempura crunch and finished with eel glaze and spicy mayo.

Thinly sliced smoked eel layered over a classic California roll, finished with sweet eel glaze.  

Thinly sliced smoked eel layered over a classic California roll, finished with sweet eel glaze. 

Fresh white tuna layered over a smoked eel roll, finished with sweet eel glaze.

Assorted fresh fish, layered over a classic California roll. 

Spicy salmon roll, layered with fresh salmon.

Spicy tuna roll layered with fresh tuna.

Classic California roll, layered with grilled tuna and salmon, finished with sweet eel glaze. 

Smoked eel roll, layered with fresh yellow tail and avocado.  

6pcs Chef’s choice of nigiri paired with a California roll.

12pcs Chef’s choice of nigiri paired with a California roll. 

15pcs Premium Chef-selected nigiri paired with a California roll and a tuna roll. Served with two house salads and two soups.

20pcs Premium Chef-selected nigiri paired with a California roll and a 🌶️ spicy tuna roll. Served with two house salads and two soups.